Le Grand Café


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Le Grand Café

Situated in central Reims, this large and lively brasserie specialises in mussels (moules) and serves them with a variety of sauces. The sauces include la Champenoise, à l’Ardennaise, à l’Italienne and à la Provençale styles.


Eating out in Reims is a serious business, with countless restaurants, brasseries, and crêperies serving gourmet and classic French cuisine using fresh, local products. Many restaurants specialise in mussels (moules), which are delicacies and served with a variety of sauces. Of course, most formal meals can be accompanied by a fine bottle of Champagne from the Reims region.